It holds a perfect 5.0 on Google from 739 reviews.
About the place
The farm goes back to a family homestead of 1976 that lived from raising animals on the pastures of Dealul Sasului, and in 2010 it was brought back to life as a place to eat. There is no à la carte list but a full set meal: bean, smoked-meat or meatball soup, then bulz (polenta stuffed with cheese) with egg and sausage, pork preserved in lard with fried potatoes, or pot-cooked pastrami with polenta, with pickles, and finally crème caramel or apple cake. Natural apple juice and water are included.
Reviews mention bread baked on the hearth, clay pots, a rustic setting and hosts who take in guests without a booking if they have room. It holds 5.0 on Google from 739 reviews.
Good to know
- Call ahead on +40 786 710 680, especially at weekends: without a booking you get a table only if there is room.
- Food is served from 11:00 to 19:00: it is a lunch place, not for a late dinner.
- The ruins of Oratea fortress are on the same hill, about 2 km away: see them before or after the meal.
Opening hours
| Monday | 11–19 |
|---|---|
| Tuesday | 11–19 |
| Wednesday | 11–19 |
| Thursday | 11–19 |
| Friday | 11–19 |
| Saturday | 11–19 |
| Sunday | 11–19 |
Hours may change on public holidays. Check before you go.